Our restaurants in Megeve
Barbecue O'Fyre Fermes de Marie

The Traditional Restaurant

Mountain cuisine

The Restaurant Traditional in the heart of the main chalet offers elegant cuisine highlighting local flavors. Supporting talented producers, the best ones are selected in harmony with the seasons: fishes come from local mountain lakes, cuts of meat originate from the famous Metzger butchery, and the cheese platter is carefully made up by the unique Boujon cheesemonger.

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On Saturday evenings, over open flames, the cuisine takes on a whole new taste! Once a week, the rotisserie is in the spotlight with flame-roasted beef rib and farm-raised rotisserie chicken or game when in season are accompanied by a traditional Savoyard dishes like the Crozets gratin,..the whole experience is a feast for the eyes and the palate!

Barbecue O'Fyre Fermes de Marie

RESERVATION

SCHEDULE

Every day for lunch and dinner

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Les Fermes de Marie's cuisine

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