Our Restaurants

In the heart of the main chalet, our traditional restaurant advocates a tasty cuisine of simple and authentic products, cooked according to the market.

With its decor combining wood and red and white tiles, this restaurant stands out as an essential destination for cheese lovers.

In summer, discover l'Alpage des Fermes de Marie. This place has kept the hard-working soul of the Savoyards who at one time used to herd cattle in the high mountain pastures.

A few minutes from the hotel, in the center of Megeve, discover the Vieux Megève, a Megevan institution par excellence where you can taste the best Savoyard specialties.

After the success of the Relais Mont-Blanc, located in the heart of the village, we are delighted to present our new high-altitude address: the Relais des Fermes.

In the center of Megeve, on the Place du Clocher, discover a traditional mountain cuisine where Italy, Savoy and Switzerland meet in the plate, a bit like in the past centuries in the relays.

In the heart of the village, discover this refined place adorned with wood and warm draperies, enhanced with trophies and skins where you can look at the menu and the butcher's stall, which present only exceptional meats, as if you were leafing through a travel book.