On the occasion of Toquicimes, discover the Chefs and artisans of taste to celebrate mountain cuisine.

From October 19 to 22, 2023

Mountain cuisine at its best

Megève has established itself as the capital of mountain gastronomy with no less than 75 restaurants, four of which are Michelin-starred, giving it every right to host the Toquicimes event. An invitation to discover the typical mountain gastronomy.

Open to the general public and entirely dedicated to Alpine cuisine, Toquicimes promises great surprises every year: tastings, workshops, challenges, conferences, competitions, a gourmet and friendly programme.
Fun and gourmet, it is the unmissable event of the autumn in Megève.