On the occasion of Toquicimes, discover the Chefs and artisans of taste to celebrate mountain cuisine.

Dates 2024 to come


Mountain cuisine at its peak

Megève has established itself as the capital of mountain gastronomy with no less than 75 restaurants, four of which are Michelin-starred, giving it every right to host the Toquicimes event. An invitation to discover the typical mountain gastronomy.


Open to the general public and entirely dedicated to alpine cuisine, Toquicimes promises each year some nice surprises: tastings, workshops, challenges, conferences, contests, a gourmet and friendly program.
Fun and gourmet, it is the unmissable event of the fall in Megeve.