At the heart of this luxury family-run guesthouse, the Carnotzet offers a warm, rustic atmosphere. With a decor combining wood and red and white tiles, this restaurant stands out as an essential destination for cheese lovers. Between tradition and gourmet delights, discover our cheese restaurant.
At Carnotzet, every dish is a celebration of the richness and diversity of mountain flavors. The unmissable Savoyard fondues and artisan raclettes are a sensory experience in themselves, made with carefully selected, high-quality local cheeses. But the adventure doesn't stop there: beyond these two pillars of the menu, Le Carnotzet invites you to explore a variety of other mountain delights.
RESERVATION
Tel : 04 50 93 27 28
Mail : restaurant@fermesdemarie.com
SCHEDULE
AUTUMN: open every Friday and Saturday evening
from September 21
WINTER: open every evening
Telephone: +33 4 50 91 48 59
Department to contact:
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